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Home > Food Trips > Spain > Granada Cooking School
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Granada Cooking School
Granada Cooking School
Cooking Classes In Granada
For several weeks each year Casa Azahar in the historic quarter of Granada, Spain opens its doors home for cooking classes to a small number of guests eager to be introduced in the culinary culture of one of Spain's most diverse region. Your hosts are Charles Leary, Vaughn Perret, & Daniel Abel that have received critical praise for their culinary talents from Food & Wine, the New York Times and the TV Food Network, among many others.
Tour Detail:
For several weeks each year Casa Azahar in the historic quarter of Granada, Spain opens its doors home for cooking classes to a small number of guests eager to be introduced in the culinary culture of one of Spain's most diverse region.

You will stay in the beautiful residence of Calle San Luis with view to the famouse Alhambra Palace and the Sierra Nevada mountains, yet remains within walking distance to shops and restaurants in the Albaycin and Granada´s historic centre. The School among other amenities has a new marble & granite teaching kitchen including a traditional cave cellar and pastry area as well as a vine-covered front terrace.

Guests cook with Mediterranean herbs gathered from behind the house, salad greens and vegetables from local markets, olives from the abundant groves, and prepare unique Mediterranean, Spehardic, and Mozarabic dishes. Visit Europe's highest viticulture region, the Vinos de la tierra Norte de Granada, see the production of olives oils and cheeses, and taste a selection of local and wines, including the famed Sherries from Jerez and Montilla.

All cooking classes are in English.


Best Time to Visit:
Classes are available by the hour on a fllexible schedule, November-April each year.


Tour Options & Prices:

Please contact advertiser for rates & availability for your travel dates.

Cooking classes start already from 25 Euros per person / the hour
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